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Cambridgeshire-based artist William Garfit won the first ever award in 1988 and in 2002 he was invited to become a judge. Having now been a judge for two decades, he offers insight into how the prestigious awards are as relevant as ever and how to be a standout candidate
Volume V, Issue III is guest edited by Sir Jim Ratcliffe, one of the most successful British entrepreneurs of all time.
London gunmaker James Purdey & Sons has announced that The Purdey Awards for Game & Conservation will return for 2022, with applications now open.
Volume V, Issue II is guest edited by outspoken food writer and broadcaster William Sitwell.
Volume V, Issue I is guest edited by Lord Botham of Ravensworth, aka 'Beefy', one of the greatest cricketers that England has ever produced.
Volume IV, Issue VI is guest edited by Hugh van Cutsem, a renowned shot and countryman who hails from a hallowed dynasty known for exceptional prowess in the shooting line and being stalwarts of conservation.
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"The secret of good food is simplicity." NICK NAIRN, Guest Editor of VOlume VIi, ISSUE II
"The secret of good food is simplicity."
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