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Traditional country pursuits reimagined for a modern world
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Articles from our back issues
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Cambridgeshire-based artist William Garfit won the first ever award in 1988 and in 2002 he was invited to become a judge. Having now been a judge for two decades, he offers insight into how the prestigious awards are as relevant as ever and how to be a standout candidate
Volume V, Issue III is guest edited by Sir Jim Ratcliffe, one of the most successful British entrepreneurs of all time.
London gunmaker James Purdey & Sons has announced that The Purdey Awards for Game & Conservation will return for 2022, with applications now open.
Volume V, Issue II is guest edited by outspoken food writer and broadcaster William Sitwell.
Volume V, Issue I is guest edited by Lord Botham of Ravensworth, aka 'Beefy', one of the greatest cricketers that England has ever produced.
Volume IV, Issue VI is guest edited by Hugh van Cutsem, a renowned shot and countryman who hails from a hallowed dynasty known for exceptional prowess in the shooting line and being stalwarts of conservation.
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"Eat and promote game." BASC CEO IAN Bell , Guest Editor of VOlume Vi, ISSUE II
"Eat and promote game."
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Inspiring game recipes from Britain's leading chefs
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This issue of Fieldsports Journal is guest edited by food writer Tom Parker Bowles who says his obsession with eating has kept him returning to the gun line to take home gamebirds for the table. He speaks to us from his home in London about his gluttonous tendencies, not wearing a tie on his stepfather’s Sandringham shoot and why serving Champagne at elevenses gives him the ick.
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