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"Suddenly the air is filled with a hundred high-piping calls of weee-ooo. It’s intoxicating. These are wigeon – and fair game."

Al Young, Fieldsports Journal Contributor

SHOOT

Everything from walked-up sport and driven grouse shooting, to reviews and top instruction...

Game bag sizes

The value of a shoot day should be assessed by...
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PERFORMANCE ANXIETY IN SHOOTING SPORTS

Focus, concentration and nerves –how to shoot...
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FISH

A piscatorial journey – from the chalkstreams of England to the fabled salmon rivers of Russia...

There’s always something

A testing autumn Atlantic salmon sojourn on the...
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Fishing in Low Water

All is not lost when the water is low, especially...
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HUNT

From muntjac and red deer to Spanish ibex, Cape buffalo, foxhunting and falconry...

HUNTING BONGO IN CAMEROON

Honest reflections on an unforgiving hunt in the...
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Spring roebuck stalking

As the days lengthen, an all-consuming desire to...
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Volume IV · Issue II

GUEST EDITED BY TOM KITCHIN

PRE-ORDER NOW

Volume IV · Issue II

GUEST EDITED BY TOM KITCHIN

PRE-ORDER NOW

Latest News

New CCI Eco clay launched

In response to the outlawing of certain chemicals and contaminants, clay manufacturer CCI International has launched its revolutionary Eco clay target. Made of natural materials, it has been officially certified as environmentally friendly and free of PAH (Polycyclic Aromatic Hydrocarbons) by Bureau Veritas. Under REACH (Registration, Evaluation, Authorisation and Restriction of Chemicals) authorisation provisions Annex XIV, coal tar pitch was banned for use in the manufacture of clay...
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Latest Articles

HUNTING BONGO IN CAMEROON

Honest reflections on an unforgiving hunt in the Cameroon jungle by Lady Katie Percy....
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Game bag sizes

The value of a shoot day should be assessed by the overall experience, not the weight of the bag explains H...
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PERFORMANCE ANXIETY IN SHOOTING SPORTS

Focus, concentration and nerves –how to shoot your best in a grouse butt....
Read More

Fieldsports Journal

Fieldsports Journal Issue IV · II

Guest edited by Michelin-starred game chef Tom Kitchin, this issue of Fieldsports Journal Vol IV Issue II lands at the end of the shooting season when the weather is at its worst and the nights are long and dark. There is a definite cookery theme to this issue, which will help you transform the game filling your freezer into restaurant-grade meals. The species focus is the common snipe, a diminutive long-billed wader that makes great eating and marshy sport. Chef Pierre Koffmann, Tom Kitchin’s original mentor, shows us how to prepare this delicious wader with a humble jacket potato.

The GWCT’s Dr Andrew Hoodless deep dives into the ecology of snipe and gives us tips on how we can all help conserve the species. Front cover artist Anna Clare Lees-Buckley shares her Damascene moment when she realised she was destined to paint gamebirds after decade of painting portraits. Plus Donald Dallas handles the world’s first ambidextrous shotgun - a beauty from Boss & Co. For those now swapping gun for rod, international fisherman Matt Harris gives us the definitive guide to salmon fishing in Norway. And finally there’s four pages of new products to lust over and another chance to take part in our reader survey.

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